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Autumn six section nutritious soup

Author:   Add date: 11/18/2007   Publishing date: 11/18/2007   Hits: 8
Total 2 pages, Current page:1, Jump to page:
 

 1. Apricot sword pig lung soup

Needed materials: This Tang Quna the almond 12 grams, the sword花干 30 grams (fresh sword spend 250 grams), 蜜枣 2, fresh piglung 500 grams.

Manufacture: First fills the fresh pig lung with the clear waterwashes cleanly, cuts thick; South the almond slightly soaks with thelukewarm water, goes to the cover, the cleaning; The sword flowerinfiltrates with the clear water, cleaning; After above each thingpreparation is ready, south the apricot, the sword flower, 蜜枣, thepig lung, together will admit the tile 煲 in, will add the rightamount clear water, first will use the high heat, latter 煲 will boilfor 1 hour with the soft fire, will blend flavors then.

Effect: This soup both can spend the summer alleviates fever, and canthe Run lung govern coughs. Clear makes up double prepares.



2. 沙参 jade bamboo corbicula 鸭汤

Needed materials: This Tang Qubei 沙参 30 grams, jade bamboo30 grams, scaup duck, flavorings right amount.

Manufacture: First splits the scaup duck kills, removes the wool andthe internal organs, the cleaning blood stain, hews thick spare. North沙参 with a jade bamboo minute cleaning, then admits above TangLiaotong Tang Baonei, first with the center fire, latter cooks in acovered vessel with the soft fire boils for a half hour, adds theflavorings.

Effect: This soup both has 沙参, the jade bamboo nourishes yin theclear lung, raises the stomach to promote saliva or body fluids, andhas the scaup duck to make up benefits was mad, with the stomachdigestion, three comes in handy, also clear also makes up also raises,regarding hot evil not, cloudy Tianjin 微伤, 虚火 body of therise, is solid clear makes up the good soup.



3. Chinese flowering quince peanut spareribs soup

Needed materials: This Tang Quxian ripe Chinese floweringquince (approximately 500 grams), do the fresh flower 生仁 100grams, fresh pig spareribs 250 grams, flavorings right amount.

Manufacture: Cleans Pi Chuhu the fresh Chinese flowering quince, andslivers thick block spare. Does the fresh flower 生仁 with the clearwater cleaning impurity, the fresh pig spareribs with the clear watercleaning blood stain, hew thick, and adds with the fine table saltslightly mixes evenly. Then admits above Tang Liaotong Tang Baonei,advances the right amount clear water, first uses the high heat,latter 煲 boils with the soft fire. Boils thoroughly ripe changes tothe shelled peanut softly then.

Effect: This Tang Nengqing the hot weather allays a fever, moistensthe skin, the Run intestines bowel movement.



4. Silver tremella sweet orange soup
Needed materials: This Tang Quyin tremella 20 grams, freshsweet orange 200 grams, crystal sugar 100 grams, water starch rightamount.

Manufacture: First puts the silver tremella in the clear water to soaksends, then separates the water to steam for a hour, takes out spare.The fresh sweet orange husk, takes out the citrus reticulata meat, andremoves the citrus reticulata dried tangerine or orange pith. Sets atthe soup caldron 旺火 on, advances the right amount clear water,again admits separates Shui Zhenghao the silver tremella as well asthe fresh citrus reticulata meat, the crystal sugar, after treatsboils, thickens soup with the right amount water starch then.

 

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